| 농약명 : 프로티오코나졸(Prothioconazole) |
| 용도 : |
| 농약잔류허용기준 한국 식품수 : 11 |
| CODEX MRL : http://www.fao.org/fao-who-codexalimentarius/codex-texts/dbs/pestres/pesticide-detail/en/?p_id=232 |
| 식품명: 감자(Potato)
KOREA MRL : 0.01† mg/kg
|
| 식품명: 대두(Soy bean)
KOREA MRL : 0.2† mg/kg
|
| 식품명: 두류(Beans)
KOREA MRL : 0.7† mg/kg
|
| 식품명: 땅콩(Peanut)
KOREA MRL : 0.02† mg/kg
|
| 식품명: 면실(Cotton seed)
KOREA MRL : 0.3† mg/kg
|
| 식품명: 밀(Wheat)
KOREA MRL : 0.07† mg/kg
|
| 식품명: 박과 과채류(Fruiting vegetable, cucurbits)
KOREA MRL : 0.2† mg/kg
|
| 식품명: 블루베리(Blueberry)
KOREA MRL : 1.5† mg/kg
|
| 식품명: 옥수수(Corn)
KOREA MRL : 0.1† mg/kg
|
| 식품명: 유채(카놀라)씨(Rape seed)
KOREA MRL : 0.09† mg/kg
|
| 식품명: 크랜베리(Cranberry)
KOREA MRL : 0.15† mg/kg
|
